TRÊS BARRAS - HORÁCIO MOURA

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OUR NEW BABY FROM BRAZIL, A COFFEE THAT TASTES LIKE A LAZY SUNDAY ON THE SOFA. COMFORTABLE AND AMAZING.

Technical Details:

Producer/Farm: Horácio Moura - Sítio Três Barras
Country: Brazil
Region: Matas de Minas - Simonésia/MG
Elevation: 1200m
Process: Honey
Variety: Red Catuaí 144
Harvest: Manual selective
Period: Between June and September
Roasting Profile: omni roast (filter or espresso)
Tasting notes: Heavy body, intense sweetness, citric acidity, notes of umami, spices and punpkin pie, with hazelnut finish.

 

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A
A.

Doçura reconfortante e inesquecível. A repetir várias vezes.

M
M.S.
Um dos meus preferidos

De certeza que vou voltar a encomendar!! Obrigado

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